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01.2009

Massachusetts Beverage Business

archivedBrandNews

ZWACK

This ultra-premium liqueur made from an over 2OO-year old secret Hungarian family recipe is coming into the US.  It is aged in oak casks for a minimum of six months, giving it a dark, amber color.  It is best served ice-cold, straight up as a shot, and has a bold-bite and slight citrus finish.  Produced in Budapest, Hungary, it is a 40% ABV liqueur (80 proof).  Available in 5Oml, 75Oml and 1L bottles, at a suggested retail price of $23.99 for a 75OML size.  It is distributed nationally by Diageo North America.

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