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10.2009

Massachusetts Beverage Business

archivedBrandNews

DOUBLE CROSS VODKA

Produced in a 13th century village using only locally-grown winter wheat and mountain spring water, this is the only Slovakian vodka to be released in the US.  Double Cross is seven-times distilled and seven-times filtered.  It is well balanced with clean, bright flavors including a touch of lemon, white pepper and hints of white chocolate.  It’s silky and creamy with a mellow mouth feel.  The suggested retail price [...] Read More »

BULLDOG LONDON DRY GIN

This super-premium gin handcrafted in London is infused with a mélange of botanicals that includes lavender, lotus leaves, poppy, and dragon-eye (cousin of the lychee fruit).  It is quadruple-distilled with a clean, crisp finish.  Bulldog earned the highest rating given to a gin by wine enthusiast (9O to 95 “Superb/Highly Recommended”) and was included in their “Top 5O Spirits of 2OO8”.  The suggested retail price is $23.99.  Available [...] Read More »

RITTENHOUSE VERY RARE 25-YEAR-OLD SINGLE BARREL RYE

This is the third and final bottling of Rittenhouse Very Rare Single Barrel Rye from father and son Master Distillers Parker and Craig Beam. The new 1OO proof 25-year-old expression is drawn from the final barrels of the same lot as the first two Rittenhouse Very Rare Single Barrel releases – a 21-year-old released in 2OO6 and a 23-year-old releasedin late 2OO7.  Rittenhouse Bottled-in-Bond rye is on strict [...] Read More »

KENWOOD VINEYARDS 2OO7 RED TABLE WINE

Fruit-forward Zinfandel and Petite Sirah lots are the primary components in this easy-drinking wine, with small percentages of Syrah, Pinot Noir and Merlot completing the blend.  Sixteen months of aging in small French and American oak barrels contribute vanilla and spice notes and polished texture.  The final blend is created only after the component wines finish their time in barrels.  The fresh berry aromas are of raspberry and blackberry, accented by hints of spice, bay [...] Read More »

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