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Endangered Cocktails: Sazerac
Article by: Pink Lady - What’s the best way to make something you like even better? Amp it up – make it bigger, faster, stronger, etc. As red-blooded Americans, these attitudes about consumption are pretty much woven into our DNA, even when it comes to liquor.If a Sazerac tastes delicious to you, what’s an easy way to make the experience of imbibing them even better? Why, make them stronger of course. But how do you make a cocktail [...] Read More »
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